Welcome to Frankie & Benny's. We've been a much loved restaurant for over 20 years, proudly serving the best of Italian American cuisine since 1995. There really is something for everyone at Frankie's and that goes for our team members too. Our fabulously fun and friendly colleagues deliver a service that is second to none and laughter and positive vibes fill our restaurants from floor to ceiling. It’s why we all love to work here and it's why you will too.
Our supervisors take on extra responsibility in running fantastic shifts that consistently deliver a great guest experience that keeps them coming back for more.
What makes a great Supervisor?
Make it Magic: You support the team in delivering a warm and friendly service that exceeds our guest’s expectations.
Keep it Fresh: You generate ways to attract new guests, improve our offering and generate additional sales.
Be Sharp: You ensure that the restaurant is always guest ready and that processes, policies and specs are being followed.
Own it: You understand the key performance indicators your restaurant is measured against and work hard to positively influence these whilst on shift.
Do it Together: You promote respect, teamwork and fun on shift to ensure a great service for our guests and a positive experience for the team.
What you’ll receive…
- 28 days paid annual leave
- Team incentives
- 3% pension contribution
- Participation in our annual Share Save Scheme
- 33% discount across all of The Restaurant Group brands
- Access to our online discounts portal with savings to be had at 1000’s of retailers
- Membership to our Employee Assistance Programme
- Free meal on shift
- Great training programmes that set you up for success
- Plenty of career progression opportunities
· A minimum of 3 months experience in a hospitality or similar guest service operation.