Group Relief Chef - Ribble Valley

Group Relief Chef - James Places  - Ribble Valley

WANT ALL THE BENEFITS OF FLEXIBLE WORKING, WITHOUT THE STRESS OF COMPLETING YOUR SELF ASSESMENT?

WORK ACROSS VARIOUS BUSINESS TYPES, WITHOUT THE WORRY OF TAKING TIME OFF FOR HOLIDAY’S.

We have volume restaurants, hotel restaurants, banqueting & café.

At Holmes Mill & James’ Places we are passionate about delivering great food, great drinks and great service from talented individuals using the very best local ingredients. We are now looking to strengthen our team with Chefs who will support us in delivering these goals.

We are a very ambitious company, always evolving and we seek to employ experienced Chefs who are as ambitious as we are.

YOU WILL HAVE:

• - A passion for hospitality and want to deliver the best results
• - Ability to deliver the highest standards when the pressure is on
• - Ability to work at pace without compromising on standards
• - A keen eye for detail, high standards and be quality driven
• - Excellent organisational and communication skills
• - Able to work on your own and be a great team player
• - Willingness to be adaptable and have a ‘can do’ attitude
• - A desire to lead from the front and be an ambassador for our Company

You'll work under the guidance of a Head Chef, in a busy restaurant, with guests who are accustomed to an exceptional dining experience and you'll be ready to assume control of the kitchen in the Head Chef's absence.

In return we can offer:

• - Competitive salary
• - Opportunities for advancement with an expanding Company
• - Service Recognition Rewards
• - Discounted room rates across the group & 10% Off F&B for you, your friends & family
• - Meals on shifts

If you would like to become part of our team, just click apply!