Conference and Banqueting Supervisor - Manchester
- Employer
- Delta Hotels By Marriott – Country Clubs & North West Cluster
- Location
- Manchester, Greater Manchester
- Salary
- Competitive for every hour worked, staff meals, leisure membership & global hotel discount program
- Closing date
- 29 Oct 2019
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Conference and Banqueting Supervisor - Manchester
Posting Date Sep 30, 2019
Job Number 19128307
Job Category Food and Beverage & Culinary
Location Worsley Park Marriott Hotel & Country Club, Worsley Park, Manchester, Greater Manchester, United Kingdom
Brand Marriott Hotels Resorts /JW Marriott
Schedule Full-time
Position Type Non-Management/Hourly
Start Your Journey With Us Worsley Park Marriott Hotel &Country Club offers its associates a competitive salary, gym membership, staffmeals, car parking and generous global hotel discounts.This highly acclaimed hotel is recognisedas one of the leading Hotel & Country Clubs in the North of England. Worsley Park boasts an award winning, championshipgolf course along with the recently launched 'Grill in The Park' restaurant,offering modern, fresh cuisine in a rustic setting.Positioned as Manchester'sMetropolitan Country Club, Worsley Park attracts a diverse business mix includingweddings, large conference and groups, leisure and many sports teams. With great leisure facilities and spacious,well appointed guest rooms, modern food and beverage outlets and meeting spaceswith a high focus on culinary excellence.Worsley Park is located near toManchester United Football Club, Media City UK, The Trafford Centre and themany cultural, shopping and social attractions of the city centre.
Food & Beverage Supervisors at our Marriott Hotels &Country Clubs enjoy a varied and very active role in providing our guests withmemorable and unique experiences. Aspart of our family of associates you will host a blend of guests & events includingweddings, golf, sports teams, corporate guests & leisure visitors.Specific duties include; Ensure that staff are working together as a teamInspect work areas and staff uniforms fordefectsAssist in coaching, hiring and developingPreparing and monitor the Conference &Banqueting areas for service and guest comfortProviding a warm welcome to guests, advisingthem of menu options and answering questions about products & serviceswhere necessaryRecord all transactions in the MICROS tillsystem at time of orderProvide food and beverage service, includingalcohol and non-vegetarian itemsCommunicate with the kitchen regarding menuquestions, the length of wait, recook orders, and product availability.Communicate additional meal requirements, allergies, dietary needs, and specialrequests to the kitchenComplete closing duties, including cashhandling/bankingReport any maintenance or security issues tosupervisorsParticipate in training when requiredMarriott International is an equal opportunity employercommitted to hiring a diverse workforce and sustaining an inclusive culture.Marriott International does not discriminate on the basis of disability,veteran status or any other basis protected under federal, state or local laws.
Posting Date Sep 30, 2019
Job Number 19128307
Job Category Food and Beverage & Culinary
Location Worsley Park Marriott Hotel & Country Club, Worsley Park, Manchester, Greater Manchester, United Kingdom
Brand Marriott Hotels Resorts /JW Marriott
Schedule Full-time
Position Type Non-Management/Hourly
Start Your Journey With Us Worsley Park Marriott Hotel &Country Club offers its associates a competitive salary, gym membership, staffmeals, car parking and generous global hotel discounts.This highly acclaimed hotel is recognisedas one of the leading Hotel & Country Clubs in the North of England. Worsley Park boasts an award winning, championshipgolf course along with the recently launched 'Grill in The Park' restaurant,offering modern, fresh cuisine in a rustic setting.Positioned as Manchester'sMetropolitan Country Club, Worsley Park attracts a diverse business mix includingweddings, large conference and groups, leisure and many sports teams. With great leisure facilities and spacious,well appointed guest rooms, modern food and beverage outlets and meeting spaceswith a high focus on culinary excellence.Worsley Park is located near toManchester United Football Club, Media City UK, The Trafford Centre and themany cultural, shopping and social attractions of the city centre.
Food & Beverage Supervisors at our Marriott Hotels &Country Clubs enjoy a varied and very active role in providing our guests withmemorable and unique experiences. Aspart of our family of associates you will host a blend of guests & events includingweddings, golf, sports teams, corporate guests & leisure visitors.Specific duties include; Ensure that staff are working together as a teamInspect work areas and staff uniforms fordefectsAssist in coaching, hiring and developingPreparing and monitor the Conference &Banqueting areas for service and guest comfortProviding a warm welcome to guests, advisingthem of menu options and answering questions about products & serviceswhere necessaryRecord all transactions in the MICROS tillsystem at time of orderProvide food and beverage service, includingalcohol and non-vegetarian itemsCommunicate with the kitchen regarding menuquestions, the length of wait, recook orders, and product availability.Communicate additional meal requirements, allergies, dietary needs, and specialrequests to the kitchenComplete closing duties, including cashhandling/bankingReport any maintenance or security issues tosupervisorsParticipate in training when requiredMarriott International is an equal opportunity employercommitted to hiring a diverse workforce and sustaining an inclusive culture.Marriott International does not discriminate on the basis of disability,veteran status or any other basis protected under federal, state or local laws.
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