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Conference and Banqueting Events Floor Manager - Luton

Employer
Elite Hotels
Location
Luton, Bedfordshire
Salary
£22,000 plus service charge (approx. £2,000* per annum, *depended on sales) and annual bonus.
Closing date
16 Oct 2019

Conference and Banqueting Events Floor Manager - Luton Hoo Hotel Golf & Spa

Luton Hoo Hotel Golf & Spa have an exciting opportunity for a dedicated and enthusiastic Conference and Banqueting Events Floor Manager to join our growing team.

This role is full time and requires full flexibility. The salary for this role is in the region of £22,000 plus service charge (approx. £2,000* per annum, *depended on sales) and annual bonus.

You will receive a Luton Hoo Hotel Golf & Spa is one of the country's finest 5 star hotels, is set in the heart of 1065 acres of historic gardens and parkland. With our 2 rosettes Wernher Restaurant and award winning Adam's Brasserie we are committed to delivering hospitality to the highest standard. Our five star facilities include a luxurious spa, championship golf course, state of the art conference facilities and shooting school. At Elite Hotels we have a single minded and unwavering goal to make every visit to our hotels a positive experience that customers feel compelled to talk about.

The Conference and Banqueting Events Floor Manager role:

The successful candidate will be energetic, passionate and ambitious with an extensive knowledge of C&B Operations. Reporting to the Conference & Banqueting Manager, the Banqueting Events Floor Manager will be assisting with the smooth running of the department on a day to day basis assisting in the setting up of all meeting rooms for functions and liaising with conference organisers/contacts as required during meetings and events. Conference & Banqueting Events Floor Manager will ensure that high standards are consistently maintained and procedures are followed.

The Conference and Banqueting Events Floor Manager will:

  • Have a proven operational events management experience within a similar property.
  • Have experience in dealing with events up to 300 people.
  • Have experience in managing multiple events.
  • Have experience managing large teams.
  • Have a wide ranging food & wine knowledge.
  • Have excellent organisational skills.
  • Be driven, with a willingness to succeed.

Due to our location you will require your own transport

Closing Date 16th October 2019

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