Conference and Banqueting (casuals) - Gwent
- Employer
- Delta Hotels By Marriott – Country Clubs & North West Cluster
- Location
- Cwmbran, Torfaen (Tor-faen)
- Salary
- Competitive for every hour worked, staff meals, leisure membership & global hotel discount program
- Closing date
- 19 Sep 2019
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Conference and Banqueting (casuals) - Gwent
Posting Date Aug 27, 2019
Job Number 19119040
Job Category Food and Beverage & Culinary
Location St. Pierre Marriott Hotel & Country Club, St. Pierre Park, Gwent, Wales, United Kingdom
Brand Marriott Hotels Resorts /JW Marriott
Schedule Seasonal - Full-Time
Position Type Non-Management/Hourly
Start Your Journey With Us St PierreMarriott Hotel & Country Club offers itsassociates a competitive salary, gym membership, staff meals, car parking,birthday gifts, and generous global hotel and product discounts for you, yourfriends and family.This fourstar hotel has a focus on culinary excellence and provides staff withextensive, ongoing training and development.Marriott International is the worlds' largest hotel company and providesassociates with exciting long term career opportunities.Ideally placed in Chepstow, South Wales close tothe M48, St Pierre is a picturesque location with two fantastic golf courseswhere no two days are the same. With an exciting blend of guests and large events,our hotel is a great place to develop your skills, supporting weddings,prolific golf events, sports teams, extensive leisure facilities and greatdining at our hotel's three restaurants. St Pierrecreates Experiences to Write Home About.
Explore our very big world We welcome you to join our global and diverse family. Your positive energy and people-pleasing mindset are an important part of why our guests continue to choose us for their event needs. Every day presents a new opportunity to interact with people from all over the world, giving you new inspiration and perspective. Rewards for work, benefits for your lifestyle You'll be supported in and out of the workplace through:
Posting Date Aug 27, 2019
Job Number 19119040
Job Category Food and Beverage & Culinary
Location St. Pierre Marriott Hotel & Country Club, St. Pierre Park, Gwent, Wales, United Kingdom
Brand Marriott Hotels Resorts /JW Marriott
Schedule Seasonal - Full-Time
Position Type Non-Management/Hourly
Start Your Journey With Us St PierreMarriott Hotel & Country Club offers itsassociates a competitive salary, gym membership, staff meals, car parking,birthday gifts, and generous global hotel and product discounts for you, yourfriends and family.This fourstar hotel has a focus on culinary excellence and provides staff withextensive, ongoing training and development.Marriott International is the worlds' largest hotel company and providesassociates with exciting long term career opportunities.Ideally placed in Chepstow, South Wales close tothe M48, St Pierre is a picturesque location with two fantastic golf courseswhere no two days are the same. With an exciting blend of guests and large events,our hotel is a great place to develop your skills, supporting weddings,prolific golf events, sports teams, extensive leisure facilities and greatdining at our hotel's three restaurants. St Pierrecreates Experiences to Write Home About.
Explore our very big world We welcome you to join our global and diverse family. Your positive energy and people-pleasing mindset are an important part of why our guests continue to choose us for their event needs. Every day presents a new opportunity to interact with people from all over the world, giving you new inspiration and perspective. Rewards for work, benefits for your lifestyle You'll be supported in and out of the workplace through:
- Learning and development opportunities
- Wellbeing programs
- Encouraging management
- Team-spirited colleagues
- Prepare coffee breaks, carts and stations with appropriate supplies
- Organize tables, action stations, buffets, and carts for service
- Communicate any additional meal requirements or special requests to the kitchen
- Ensure courses are properly cleared and crumbed in a timely fashion
- Manage the presentation of tableware so that it is accessible for the guests
- Monitor cleanliness and proper sanitization of tables, stations and service areas
- Great conversational skills and teamwork-oriented
- Positive outlook and outgoing personality
- Previous banquet serving experience is a big plus
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