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Chef Manager - Malvern

Employer
Blue Apple Contract Catering
Location
Malvern, Worcestershire
Salary
£26,000 per annum (No Weekends)
Closing date
4 Jun 2019

Chef Manager - Malvern

Salary: £26,000 per annum

Hours: 40 Monday to Friday

Blue Apple is an experienced independent contract caterer specialising in bringing a bespoke and tailored solution to our clients. We have a diverse range of customers and pride ourselves on delivering fresh food solutions created by happy teams.

We do simple sarnies really well, hospitality that’s heavenly and delectable fine dining. Anything else in between is beautifully presented and delicious. Quite simply, food is our passion.

We are looking for a committed and passionate Chef Manager based in Malvern to lead one of our new build contracts. The ideal candidate should be experienced both at delivering excellent standards of food and leading a small team.

Key responsibilities are to:

  • Lead the catering team by creating an environment in which they can perform at their best
  • Ensure we deliver the best catering service within budget
  • Monitor the service and our food offering so that it constantly exceeds customers’ expectations
  • Keep an eye on the budget so that profitability is sustained
  • Ensure compliance at all time with all Health and Safety, Food Hygiene and other regulations, policies and procedures
  • Build and maintain excellent client and customer relationships so that you work in partnership and deliver a service that meets their needs
  • Manage stock levels and oversee the purchasing process
  • Ensure all cash is safely counted, stored and recorded
  • Recruit, develop and carry out performance reviews for your team
  • Ensure the kitchen and dining areas are immaculately clean at all times                                                              

To be successful you will need to demonstrate an affinity with our values of passion, pride, integrity and sustainability, a track record of leading teams to success and strong client and customer relationship building skills. Previous catering experience, knowledge of day-to-day bookwork, budget management and managing compliance will be essential. We’re looking for someone with an aptitude for motivating and developing team members to enable everyone to perform at their best.

To apply, please send your CV to NAME or click APPLY and follow the instructions. We look forward to hearing from you.

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