Food & Beverage Manager Park Plaza London Waterloo

Under the general guidance of the Operations Manager, to oversee all Food & Beverage operations to agreed standards ensuring total guest satisfaction. Have a thorough and working knowledge of all Food & Beverage  departments, to monitor, review and improve departmental standards on a continual basis and to act as a liaison between F&B Departments and all other teams in the hotel.

To work closely with all outlets and ensure a good working relationship is in place to drive F&B Deliverables within the hotel. To assist in the co-ordination of F&B forecasts and ensure Hotel operating costs are in line with business forecasts.

Description of the Company:

At Park Plaza we love to celebrate the individual and that all starts with our front of house service. From bar team members and receptionists through to our room customer service professionals, our team go the extra mile to make our valued guests feel welcome. At Park Plaza we will give you the opportunity to fulfil your potential and provide a personal touch that makes all the difference. For an engaging work environment where the little things are celebrated along with the major milestones, you’ve come to the right place.

Job role responsibilities below:

Park Plaza isn’t just a great place to work - it’s a great place to take your career to the next level! We love seeing our team members fulfil their potential and always work together to achieve more with our learning & development offering, enhanced training and competitive salary and benefits.

You will be invited to an “Inspiring Stay” in your hotel, so that you can live the experience and you will also benefit from our Employee and Friends & Family rates available in all Park Plaza Radisson Hotel Group worldwide!

From the everyday uplifting moments to huge achievements and everything in between, we’re there every step of the way. Park Plaza. Be part of it.