Sous Chef
- Employer
- Carluccios
- Location
- London
- Salary
- £24k - 27k per year
- Closing date
- 17 Jun 2019
View more
- Sector
- Restaurant, Catering & Hospitality jobs, Chef de Rang, Team Leader, Waiting Staff
- Job Type
- Full Time
All About Us
Sous Chef
As Sous Chef you take ownership & ensure your kitchen delivers the highest quality food to our guests. As a natural leader you inspire your team from the front developing their knowledge & setting the culture within the kitchen. You are committed to exceeding guest expectations & running a business focused on growth.
All About The Role
Joining us as a Sous Chef you become part of our famiglia & will help us ensure that all of our guests have a memorable experience and become friends for life.
To work within the heart of our restaurants, the kitchen, we ask our Sous Chefs to have the following skills & behaviours when you join us. You will also have access to a comprehensive Career Development Path to build & enhance your knowledge as your grow with us.
- As a role model its important you set the standard within the kitchen & be the ambassador Carluccio's
- Adhering & implementing great Health & Safety & Food Hygiene practices at all times
- Actively able to inspire, lead & encourage your team whilst also remaining self-motivated
- Focused on delivering only the highest quality food time & time again. Second best simply will not do
- The maestro of multi-tasking, organisation & prioritising, nothing is too much trouble
- With great attention to detail you are able to follow processes & solve problems efficiently
- Willing & eager to learn, cross train & go above & beyond
All About You
You will receive support, training & development opportunities from the moment you start, helping to build you to become an Italian expert. Be curious to sample the best Italian ingredients, wine & products from the many regions of Italy
- Level 2 Food Safety training provided
- Level 3 Food Production Apprenticeship available (Antonio's Cook School)
- Training & development courses
- Clear career development path & progression
- 28 days holiday
- 50% discount when dining in our restaurants
- 20% discount when shopping in our delis
- Team parties & competitions
- Discounted food on shift
- Cycle to work scheme
- Refer a Friend Scheme
- Pension scheme
- & much more
Your next steps could see you develop into a Senior Sous Chef or a Head Chef. What are you waiting for, start your career as a Carluccio's Sous Chef now!
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