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Chef de Partie- Erbistock

Employer
Brunning & Price
Location
Wrexham, Wrexham (Wrecsam)
Salary
Competitive Hourly Rate Plus paid Overtime, Tips and Benefits
Closing date
22 May 2019

Job Details

Chef de Partie- Erbistock

Chef De Partie (CDP)

Erbistock, Near Wrexham, North Wales

Competitive hourly rate + Overtime + Benefits

About Us

Often you can come to our pub on a sunny evening, sit in the conservatory looking up the river, and watch the fishermen in their waders casting flies for salmon. Inside there is a warren of lovely little rooms to dine or drink, many with inviting real fires and at the heart of the pub, a well-stocked bar, serving local ales and a great range of spirits and wines.

Our menus have a spine of modern British cookery and range from hearty dishes to lighter bites. Our chefs change them regularly to reflect the changing seasons, using locally sourced produce wherever possible.

We pride ourselves on offering a warm welcome and look forward to seeing our regular customers and meeting new ones.

We're part of Brunning & Price, which means we have all the independence to run our pub and kitchen how we want, but with the support and stability of a rapidly growing big group backing us up whenever we need it.

Are you an experienced Chef de Partie with a real passion for qualify fresh food?

As a Chef de Partie you'll have the opportunity to gain experience working across all areas of the kitchen and will be key in supporting the Sous Chefs and Head Chef.

Our Chefs de Partie are involved in a range of duties including:

    Fresh food preparation Embracing our food culture and designing menus Ordering Stock control Meeting food safety and cleaning standards

In return, we offer our Chefs de Partie:

    Competitive salary plus paid overtime and tips Work/life balance - 45-hour contract 33% staff discount and employee benefits scheme Sharesave and pension Free food on shifts Career development opportunities and support Opportunity to take part in our Food Development Award competition Chef days out Flexibility to move between pubs

The potential here is enormous and we’re looking for an ambitious and committed Chef de Partie with a passion for fresh food.

If we’re talking your language and think you’ve got what it takes, apply now.


Company

Mostly set in rural locations, each of our pubs are unique, preserving their varied characters. We serve cask ales, decent wines, and British dishes complemented by influences from other parts of the world. We believe that classic pubs will never go out of fashion – our owner-operator approach, with the focus firmly on quality and consistency, provides a solid base for expansion.

Company info
Mini-site
Brunning & Price

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