Commis / Waiter - Shaun Rankin at Grantley Hall

Grantley Hall is an exclusive, five star luxury hotel and wellness retreat, nestled in the heart of the Yorkshire Dales. With 47 exquisite rooms and suites, four exceptional restaurants – ranging from fine dining to Pan-Asian experience dining and three sophisticated bars. The extensive development has also included the introduction of a tranquil spa and pioneering ELITE luxury gym and executive wellness facility, alongside a stunning events pavilion that seats up to 180 guests with a unique and glamorous champagne and cocktail bar.

Grantley Hall aims to be a leading UK luxury hotel and wellness retreat, bringing a touch of vibrant city centre style to the Yorkshire countryside. We will create a long-lasting legacy that celebrates the rich heritage and history of Grantley Hall. Offering a distinctly different and diverse range of experiences and exceptional customer service, and combined with the  warmth of our welcome, and relaxed Yorkshire charm we aim to create memorable moments for our guests to cherish and a magical place for our friends and colleagues to work. 

Magical | Respectful | Innovative | Passionate | Consistent

Grantley Hall is due to open in Spring 2019, we have an exciting opportunity for Commis / Waiter to ensure our guests receive a five star service.

Benefits

• 31 days annual leave (including bank holidays) increasing with service,
• Modern and spacious live in accommondation for eligible roles. 
• Grantley Gateway - discounts on supermarket shopping, cinema tickets, meals out, local attractions and cash back on online purchases. 
• Increased maternity and paternity leave with length of service.
• We celebrate success. With a summer party, winter awards ceremony as well team events and incentives. throughout the year we also celebrate training achievements, birthdays, marriages, new babies and length of service awards. 
• Pension - Eligible team members will benefit from a NEST pension scheme.
• 24/7 team assistant line.
• Complimentary nutritious meal when on duty.
• Team Member of the Month Awards.
• Refer a Friend Award.
• All team members will be issued with a bespoke Grantley Hall uniform

Wellbeing  

We are proud to be accredited by The Workplace Wellbeing Charter.

• We offer all team members free confidential and confidential assessments, personal fitness programmes and we can offer nutritional advice.
• We encourage a balanced diet by offering complimentary balanced meals whilst on duty, 
• We are proud to be a mindful employer and we have mental health first aiders on site. 
• We regularly hold health and well-being events to ensure we are supporting you and your goals accordingly.
• We have a confidential 24/7 team assistance line that offers you free telephone counselling as well as legal and financial advice and support. 

Grantley Academy

The Grantley Academy is our dedicated training facility based at East Lodge within the Grantley Hall estate. We offer on the job training, personal development, coaching & mentoring, managerial and supervisory training coupled with professional qualifications specific to each individual’s requirements. 

On arrival, each team member will receive a bespoke development plan to support them in their new job role and their learning journey with us. Whether the dream is of becoming the next Michelin starred chef, leading marketeer or head housekeeper, the Grantley Academy will help pave your way to success.

Joining us at Grantley Hall brings the opportunity of a 5 star career at a 5 star hotel.

Key responsibilities

• To ensure that the service is always performed in a professional manner and to the standards of Grantley Hall.
• To operate the pass with maximum efficiency and cleanliness.
• To assist with all cleaning and service within the restaurant.
• To take complete responsibility of your working area.
• Communicate effectively with the kitchen and senior staff.
• To ensure you always uphold the reputation of the restaurant.
• To organise and assist all preparation needed prior to service.
• Preparing the restaurant mise-en-place.
• Efficiently complete tasks on checklists.

Key Skills, Qualities & Experience

• Team player who love to smile and interact with guests and team alike.
• Previous experience in a restaurant is key or very keen learner.
• Be passionate about delivering the highest levels of service to our guests in an engaging way.
• Ability to work under pressure.
• Excellent verbal and written communication in English.
• Looking to progress and move forward within the industry.
• Enthusiastic and a love for food, wine and delivering high standards with a smile. 
• A great personality, with lots of charm, confidence and enthusiasm.
• Outstanding personal presentation, punctual and self-motivated.
• Excellent attention to detail.

STRICTLY NO AGENCIES