Macdonald Executive Head Chefs play a vital role in delivering a great guest experience to all our guests. They have a keen eye for detail, an organised approach and a willingness to exceed our guest expectation. Often operating on the front line, they are the real ambassadors of our company, and are committed to consistently delivering high standards.

Our Executive Head Chefs are hardworking individuals who can work on their own initiative and are key players in our kitchen teams.

They will have previously managed multi-site kitchens in a 4* and/ or Rosette environment, have shown innovation in menu creation and are able to control costs whilst driving profits. Using your strong leadership skills you will be working closely with our Head Chefs, General Managers and Executive team to deliver our core standards and provide our guests with a great stay every time.

This is a senior position in our regional team and you will be required to be flexible in your approach to driving performance in a 24/7 business.
Benefits

• Employee Awards
• Group Pension
• Childcare Vouchers
• Cycle to Work Scheme
• In store and Online discount cards
• Life Assurance
• Health Care Assistance Fund
• Friends and Family Discounts

It’s not often you find a large company where you really feel part of a family. A career with Macdonald Hotels & Resorts offers you opportunities to progress as well as personal and financial rewards. From our Company Pension Scheme, preferential hotel rates and discount high street store cards, to a fabulous sense of belonging – we offer more than everyday job satisfaction.