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Commis / Trainee Chef - Leiston

Employer
The Hotel Folk
Location
Leiston, Suffolk
Salary
Above national minimum wage
Closing date
5 Apr 2019

Commis / Trainee Chef - Thorpeness Golf Club and Hotel

The Hotel Folk are looking to employee a Commis Chef / Trainee Chef to work at Thorpeness Golf Club and Hotel.

The Hotel Folk are a group of 6 unique hotels.

Benefits of Working for The Hotel Folk:

  • Free Golf at our Thorpeness Golf Club
  • 50% off Treatments & Products at our Weavers' House Spa
  • 50% off in all our Restaurants
  • Free meals when on duty
  • B&B in any of our hotels for only £35prpn
  • Employee Assistance Programme
  • Simply Health – health benefit scheme
  • EdenRed – employee rewards scheme
  • Free car parking
  • Competitive salary
  • 28 days annual leave, increasing with service
  • Company pension scheme
  • Training & Developments Opportunities

About the Role:

We are looking for either an experienced Commis Chef or someone looking to train as a Commis Chef who we can develop. The job holder will work in all areas of the kitchen under supervision and will learn a range of skills and tasks. We are looking for a hard working individual who is full of energy, has a passion for food, and is a team player.

Main Responsibilities of a Commis Chef:

  • Work in any area of the kitchen as requested.
  • Carry out food preparation in any area – as requested.
  • Ensure that all work areas are kept clean, tidy and rubbish free at all times.
  • Use equipment as shown, safely and in accordance with health and safety procedures.

Special Requirements of a Commis Chef:

  • Be willing to undertake training and/or to work towards a formal qualification.
  • Attain a basic food hygiene certificate.
  • Be able to work flexibly – working shifts, occasional weekends, bank holidays - rota basis.
  • Have the means of transport to reach the hotel and report to work on time (please note that some of our hotels are in quite remote locations)

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