Demi Chef De Partie- Gwent
- Employer
- Delta Hotels By Marriott – Country Clubs & North West Cluster
- Location
- Cwmbran, Torfaen (Tor-faen)
- Salary
- Competitive for every hour worked, staff meals, leisure membership & global hotel discount program
- Closing date
- 7 Feb 2019
View more
- Sector
- Chef jobs, Chef de Partie, Commis Chef, Demi Chef De Partie
- Job Type
- Full Time
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Demi Chef De Partie- Gwent
Posting Date Jan 10, 2019
Job Number 190003NY
Job Category Food and Beverage & Culinary
Location St. Pierre Marriott Hotel & Country Club, Gwent, Wales
Brand Marriott Hotels Resorts /JW Marriott
Schedule Full-time
Position Type Non-Management/Hourly
Start Your Journey With Us St PierreMarriott Hotel & Country Club offers itsassociates a competitive salary, gym membership, staff meals, car parking,birthday gifts, and generous global hotel and product discounts for you, yourfriends and family.This fourstar hotel has a focus on culinary excellence and provides staff withextensive, ongoing training and development.Marriott International is the worlds' largest hotel company and providesassociates with exciting long term career opportunities.Ideally placed in Chepstow, South Wales close tothe M48, St Pierre is a picturesque location with two fantastic golf courseswhere no two days are the same. With an exciting blend of guests and large events,our hotel is a great place to develop your skills, supporting weddings, prolificgolf events, sports teams, extensive leisure facilities and greatdining at our hotel's three restaurants.
Culinary associates at our Marriott Hotels & CountryClubs enjoy a varied and very active role in providing our guests withmemorable and unique experiences. Aspart of our family of associates you will host a blend of guests & eventsincluding weddings, golf, sports teams, corporate guests & leisurevisitors.We offer our associates;Competitive pay for every hour worked pluspotential gratuitiesMeals on dutyLeisure membership at the hotelGlobal hotel room discounts for Marriott andit's brandsWorldwide food and drink discountsAn attractive long service programmeComplimentary uniformInclusive car parking As a Demi Chef de Partie, you will be required to;Work enthusiastically as a member of our busykitchen teamInspect work areas and staff uniforms fordefectsAssist in coaching other staffUndertake training & development from seniorchefsPrepare ingredients for cooking, including washing,peeling & choppingMaintain fridges and other food storage areas,monitoring and recording temperaturescook and plate food according to agreed recipesand standards of mise en placeOperate ovens, stoves, grills, microwaves, andfryers in a safe manner & ensuring correctness of temperatures.Set-up and break down work station, washing anddisinfecting kitchen area, tables, tools, knives, and equipment.Marriott International is an equal opportunity employercommitted to hiring a diverse workforce and sustaining an inclusive culture.Marriott International does not discriminate on the basis of disability,veteran status or any other basis protected under federal, state or local laws.
Posting Date Jan 10, 2019
Job Number 190003NY
Job Category Food and Beverage & Culinary
Location St. Pierre Marriott Hotel & Country Club, Gwent, Wales
Brand Marriott Hotels Resorts /JW Marriott
Schedule Full-time
Position Type Non-Management/Hourly
Start Your Journey With Us St PierreMarriott Hotel & Country Club offers itsassociates a competitive salary, gym membership, staff meals, car parking,birthday gifts, and generous global hotel and product discounts for you, yourfriends and family.This fourstar hotel has a focus on culinary excellence and provides staff withextensive, ongoing training and development.Marriott International is the worlds' largest hotel company and providesassociates with exciting long term career opportunities.Ideally placed in Chepstow, South Wales close tothe M48, St Pierre is a picturesque location with two fantastic golf courseswhere no two days are the same. With an exciting blend of guests and large events,our hotel is a great place to develop your skills, supporting weddings, prolificgolf events, sports teams, extensive leisure facilities and greatdining at our hotel's three restaurants.
Culinary associates at our Marriott Hotels & CountryClubs enjoy a varied and very active role in providing our guests withmemorable and unique experiences. Aspart of our family of associates you will host a blend of guests & eventsincluding weddings, golf, sports teams, corporate guests & leisurevisitors.We offer our associates;Competitive pay for every hour worked pluspotential gratuitiesMeals on dutyLeisure membership at the hotelGlobal hotel room discounts for Marriott andit's brandsWorldwide food and drink discountsAn attractive long service programmeComplimentary uniformInclusive car parking As a Demi Chef de Partie, you will be required to;Work enthusiastically as a member of our busykitchen teamInspect work areas and staff uniforms fordefectsAssist in coaching other staffUndertake training & development from seniorchefsPrepare ingredients for cooking, including washing,peeling & choppingMaintain fridges and other food storage areas,monitoring and recording temperaturescook and plate food according to agreed recipesand standards of mise en placeOperate ovens, stoves, grills, microwaves, andfryers in a safe manner & ensuring correctness of temperatures.Set-up and break down work station, washing anddisinfecting kitchen area, tables, tools, knives, and equipment.Marriott International is an equal opportunity employercommitted to hiring a diverse workforce and sustaining an inclusive culture.Marriott International does not discriminate on the basis of disability,veteran status or any other basis protected under federal, state or local laws.
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