Demi Chef de Partie - London

Location
Mayfair, London
Salary
To Be discussed
Posted
09 Nov 2018
Closes
07 Dec 2018
Job Type
Full Time

Mexican Demi Chef de Partie - Annabel’s - Mayfair, London

We have an exciting opportunity for a Mexican Demi Chef de Partie to join the team at Annabel’s private members club, part of the Birley Group. 

The Birley Group encompasses some of London’s finest private members clubs; Annabel’s, Mark’s Club, Harry’s Bar, George and Bath & Racquets all based in Mayfair. Arguably one of London’s most iconic members clubs founded in 1963, Annabel’s is the only one of its kind; a members-only dancing and dining club offering sophisticated entertainment and excellent food in the heart of Mayfair. 

As Mexican Demi Chef de Partie you will support the Chef de Partie to ensure the smooth running of the section with all dishes leaving the section being of the highest quality and presentation. You must have a passion for developing your skills and knowledge to enable you to progress in the kitchen. Ability to take direction from the more senior chefs and be a good listener is essential as a Demi Chef de Partie. You will stand in for the Chef de Partie in their absence and be expected to maintain the high standards and quality of the restaurant. 

We are ideally looking for a Demi Chef de Partie who has:

  • Minimum of 1 years’ experience as a Demi Chef
  • Experience as a Demi Chef de Partie in high volume and fast paced restaurant
  • A passion for food and working with seasonal high quality ingredients
  • A keen desire to learn and is a highly motivated team player with a positive and enthusiastic attitude 
  • Pride in the presentation and quality of their work 

We offer our employees:

  • A highly competitive remuneration package 
  • 7 shifts per week
  • Overtime paid for additional shifts worked 
  • Extensive career development and training opportunities 
  • Meals on duty
  • Discounted gym membership
  • Access to our Cycle to Work scheme

If you are looking to work in a fast paced and vibrant restaurant environment where you will be able to develop your knowledge and skills we would love to hear from you!

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