The Maytime Inn

Commis Chef - Oxfordshire

Competitive rates of pay plus great tips
09 Nov 2018
07 Dec 2018

Commis Chef - Oxfordshire

Live In Available

The Maytime inn has a fantastic new opportunity for a LIVE-IN Commis Chef.

Nestling in the heart of the beautiful, peaceful and historic Cotswold village of Asthall, the Inn dates back to the 17th Century and in times gone by was a coaching inn with its own Smithy.


  • Aid the kitchen in the running of a smooth service
  • Listen and learn from other members of the kitchen brigade
  • Produce consistently high standard starters and desserts for guests
  • Maintenance of high food hygiene and kitchen safety levels


  • Previous experience as a Commis Chef in high quality environment
  • Ability to demonstrate basic cooking skills
  • A genuine love and ambition to create excellent food using local and seasonal produce
  • A confident, self-motivated, driven person willing to learn and progress in the industry
  • Attention to detail
  • Ability to perform to consistently high standards in high pressure situations
  • Be reliable and willing to work hard to achieve your goals
  • Show a level of flexibility and adaptability to meet the requirements of the role

We provide competitive rates of pay, flexible working hours and great tips too. If this sounds like the next challenge you have been looking for and you are willing to play a key role in a hardworking, enthusiastic young team please apply now.

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