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Sous Chef - Lichfield

Employer
Webb Hotel Group
Location
Lichfield, Staffordshire
Salary
Competitive plus Company Benefits
Closing date
20 Aug 2018

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Sous Chef - The George Hotel, Lichfield

The George Hotel in Lichfield has a fantastic opportunity for someone to join the kitchen team as a Sous Chef for our modern British restaurant Darwin’s.

Our busy kitchen simultaneously serves the restaurant, conference and banqueting for up to 110, bar meals and room service so you will need to be flexible and calm under pressure.  The role offers an opportunity to demonstrate your cooking, leadership, and management skills. 

The successful candidate will have previous experience of working in a hotel environment, a minimum NVQ3 in Professional Cookery or similar, a sound knowledge of health and safety systems and a flair for menu preparation, food presentation and delivery.  You must have experience of and be enthusiastic about working with fresh produce and have the ability to control the kitchen, supervising the work of others.

We offer a competitive salary, training and development opportunities, hotel and leisure club discounts, a Company reward scheme, uniform and meals on duty.

This is an excellent opportunity for someone looking to further their career in the hotel industry and for someone looking to work for a well-established, family run business.

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