Kitchen Porter - Rhosneigr

Kitchen Porter - The Oystercatcher, Rhosneigr

In 2011 the Oyster Catcher opened, it is a unique building, in a beautiful setting in Rhosneigr, Anglesey. Open 7-days a week year round, The Oyster Catcher is the perfect place to dine or unwind, calling in for a spot of lunch, or enjoying an evening meal. We have created a variety of seasonal menus and our produce is locally sourced wherever possible. We pride ourselves on our range of locally sourced, traditional Cask Ales and our collection of wines and champagnes from around the world.

A fantastic opportunity has now arisen to become part of the kitchen team. With relevant experience, in a fresh food environment, you will relish the chance to develop your career. We are looking for an individual that not only demonstrates the skills listed below, but also has the ability to apply individual leadership and decision making to ensure our goals are achieved.

We are looking for full and part time Kitchen Porters to work alongside our busy team of chefs during our particularly busy times – evenings, weekends and lunchtimes. Duties will be varied and after initial training will include helping to keep the kitchen clean, operating the dishwasher, hand dish washing and some basic food preparation. Previous experience is not required although enthusiasm and a genuine interest in working in a busy kitchen with high standards of food hygiene is essential.

The Benefits

We offer comprehensive training packages, to ensure that you are up to speed with the way we do things and offer you the opportunity to continually enhance your skillset.

Opportunity to develop and progress your career within a growing independent company.

Competitive rate of pay plus tronc received monthly

5.6 weeks holiday, pension plan and uniform.

50% discount card for food at all of our sites.