In search for an experienced, passionate and talented Deputy Head Sommelier to join our dedicated Wine Team at Hakkasan Mayfair!

To the successful candidate, we offer:

• Competitive salary and attractive benefits packages,
• Company-wide opportunities,
• Outstanding career orientated training & development,
• Excellent food & beverage discounts,
• Pension scheme, life assurance cover
• Above all, an exciting and motivating working environment!

Hakkasan is the revered Michelin starred restaurant offering a distinctive and memorable dining experience where modern Cantonese cuisine, world-class mixology and dramatic design converge.

Led by Christine Parkinson - one of the most creative wine buyers in the UK, the innovative and award winning wine menu at Hakkasan Mayfair, offers an inspiring wine selection that is continually tasted as the vintages change to ensure that each wine complements our cuisine. With an internationally recognised wine training, our wine team members are continuously developed and trained to deliver the best service experience to our guests.

The ideal Deputy Head Sommelier for Hakkasan Mayfair has:

• Previous experience in a similar role and within a fast paced luxury environment;
• A charismatic personality, able to ensure that guests are given an exciting and memorable experience;
• Leadership and delegation skills including the ability to train and mentor the Sommelier team;
• A tenacious passion to succeed and develop: WSET L3 or advanced CMS preferred;
• Ideally experience with ordering and stock rotation;
• Exceptional service standards with attention to detail;
• Good command of English with the ability to communicate confidently;
• Ability to work under pressure and willingness to work as part of a team;
• Availability to work full-time and be flexible;
• Proof of eligibility to work in the United Kingdom.

Hakkasan Group is a worldwide hospitality company with establishments located across the United States, Europe, Middle East, and Asia.