Commis Chef for seasonal British restaurant in Battersea

Nutbourne in Battersea is looking for passionate and energetic commis chef to join their team.

Our food philosophy and passion is using seasonal ingredients to create small dishes within a daily changing menu. Our produce is sourced and foraged from our own farm in Sussex and local farms. As a family run business, there is a real emphasis on creating a positive working environment and truly developing individuals to achieve their potential. Over everything, we believe in rewarding hard work!

As a Commis Chef you will be working in the most important department at Gladwin Brothers and needs to be passionate for British wild food, be creative in a structured environment, and an excellent and approachable chef. 

Benefits Include;

Competitive Salary Plus Tronc

28 days holiday (incl. bank holidays)

Christmas and Easter Holiday

Opportunities in an expanding company

Cycle to Work Scheme

Discounts in Gladwin Brothers restaurants

Being a part of a truly sustainable restaurant

Trips to farm and vineyard

Pension Scheme

Employee referral scheme

Please note, applicant must speak fluent English and be able to provide documented evidence of eligibility to work in the UK. Applicant must have at least 1-year experience in a similar top end & busy establishment.

If you feel that you would fit into our team, then drop us an email and we can arrange for you to come and meet us.

We look forward to hearing from you!