Chef de Partie - Liverpool
Chef de Partie - Gino D’Acampo My Restaurant Liverpool
£8 to £8.75 plus company bonuses.
Gino’s Worldwide Restaurants is rapidly expanding and has recently had openings for Gino’s D’Acampo – My Restaurant in Leeds, Harrogate, Liverpool, London as well as a collection of ‘My Pasta Bars’ in the south of the UK.
We are looking for enthusiastic and experienced people who share our passion for authentic Italian cuisine and exceptional guest service to join our growing team!
Our food is Italian food as it should be with no compromise. We only source the best seasonal ingredients ensuring every dish delivers a real taste of Italy.
Candidates must have some experience in a similar busy and vibrant environment, within an Italian restaurant setting is desirable.
As a Chef de Partie in our restaurant you will report in to the Head Chef be responsible for managing your section, ensuring company standards are consistently met and exceeded. You will also have responsibility for ensuring all requirements of Health and Safety and Food Safety are maintained at all times.
This role needs a skilled and passionate chef who is well organised, hardworking, a fantastic team player and keen to progress.
Essential Skills and Experience:
- A passion and flair for delivering quality food using fresh ingredients to specification.
- High volume experience providing quality food consistently in a fast paced environment
We offer full training, the opportunity to achieve external qualifications and industry recognised certifications
- Progression and development
- Uniform allowance
- 20% discount at all Gino D’Acampo – My Restaurant’s, Piccolino, Restaurant Bar Grill and Bank restaurants.
Documented evidence of eligibility will be required from you as part of the recruitment process and you must be eligible to live and work in the UK. (Asylum & Immigration Act 1996).
If you have the passion and drive to be the best and would like to be part of our family, please send us your CV and covering letter