Principal

Food and Beverage Supervisor

Recruiter
Location
The St David's Hotel, Cardiff
Salary
Attractive + Benefits
Posted
16 Apr 2018
Closes
13 May 2018
Job Type
Full Time

Main purpose of the role:

Participating in the preparation, set up and service of the food and bar service areas, you’ll ensure a high level of efficiency whilst maintaining and improving standards and quality of service.

You’ll also all check duty management, review and monitor cash floats, ensure equipment maintenance, and ensure all F&B areas are always kept presentable and tidy, to ensure the best F&B experience for all of our customers all of the time.

 

The Ideal Person

You’ll be committed to delivering fantastic customer service, but will also be a competent leader with strong communication skills that mean you can interact with all levels of colleagues and guests.

With a flexible approach, and able to quickly adapt to change, you’ll have worked in this environment before and have a real eye for detail. Ideally you’ll have leadership experience in an F&B environment and the proven ability to go the extra mile for our customers.

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