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Bar Manager - Liverpool

Employer
Signature Living
Location
Liverpool, Merseyside
Salary
Competitive
Closing date
3 Apr 2018

Bar Manager - Liverpool

Signature Group are looking to hire an Experienced Bar Manager to join the company.

Are you an ambitious, vivacious and dynamic Bar Manager looking for a new opportunity?

Signature Group currently operates four hotels in Liverpool, with 4 bars, 3 restaurants and event space including The Shankly Hotel, 30 James Street and Signature Art-Hotel.

Our ideal candidate:

  • Mixologist
  • 2+ years of bar management experience
  • Working in an outlet with takings of at least £20K per week
  • Experience in creating cocktail menus

Job Role:

  • Ensure service standards are maintained
  • Ensure the department as a function delivers all Bar Core Standards
  • Empower team to be able to handle all positive and negative guest feedback and record correctly
  • Actively consider prevention, recovery and investigation of any complaints
  • Undertake to be responsible for cleanliness and presentation of the bar
  • Carry out quality training and coaching in a systematic and professional manner using the Bar training program
  • Complete self-audits of the department
  • Ensure the team are correctly uniformed, in line with company standards and understand the importance of personal hygiene
  • Ensure team are punctual, polite, courteous and helpful to guests and colleagues at all times
  • Be fully conversant with the facilities, services and promotions offered by the hotels and whenever appropriate, offer this information to the guest
  • Be aware of responsibility for the security of guest and hotel property
  • Monitor and control department costs and controls, including daily / weekly / monthly stock checks and orders
  • Prepare, check and monitor departmental forecasts and rota’s and stock ordering to ensure they are in line with set budgets and meet the service and business needs
  • Order and purchase departmental supplies, carry out monthly stock takes and action any discrepancies in line with company standards
  • Maintain financial awareness and understanding of how the role impacts on the hotel’s profit and loss account and the company’s business as a whole
  • Control department’s costs through correct storage and distribution of supplies

Required Knowledge/Skills:

  • Previous experience managing a team of employees through motivation, coaching and development.
  • The ability to anticipate customer needs, change goals and direction quickly and multitask
  • Ability to maintain a budget
  • Proven excellence in customer service.
  • Proven comfort and experience to interact effectively with all levels of management, guests, associates, and clientele, both inside and outside of the organization.
  • Activator/self-motivated to accomplish goals, with a strong sense of responsibility.
  • Proficiency with general office PC applications (i.e. word processing, spreadsheets, databases).
  • Must be flexible with working nights, weekends, and holidays.

 

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