Skip to main content

This job has expired

Chef - Canary Wharf, London

Employer
Carluccios
Location
London
Salary
£ 7.50 - £ 9.50
Closing date
17 Apr 2018

View more

Your Role

Chefs

You work within the heart of the restaurant; our kitchen. As a chef you are devoted to helping us deliver EPIC food to each & every guest ensuring it is perfect every time. Not only do you strive to support your fellow team members, you also work hard to ensure our kitchens follow both Health & Safety & Food Safety practices at all times.

We were founded by Antonio Carluccio who was known as the godfather of Italian food.
Since 1999 we have grown into a premium Italian casual dining restaurant group with over 100 restaurants nationwide.
Joining us as a Chef you become part of our famiglia & will help us ensure that all of our guests have a memorable experience and become friends for life.

You will receive support, training & development opportunities from the moment you start, helping to build you to become an Italian expert. Be curious to sample & cook with the best Italian ingredients, wine & products from the many regions of Italy

Your Skills
To work within the heart of our kitchen we ask our chefs to have the following skills & behaviours as we are always willing to train & develop additional skills as you grow with us.

  • A good grasp of the English language, able to communicate politely & read checks & recipes.
  • Actively able to listen to your fellow team & take instruction
  • Focused on delivering the very best food, time & time again
  • Happy to work at pace & understand how to multi task effectively
  • you never say that's not my job, we all work as a team together
  • willing & eager to learn, cross train & go above & beyond
  • Able to follow & adhere to our company standards & follow legal guidelines for Food Safety & Health & Safety


Your Benefits

  • Competitive National Minimum Wage & National Living Wage (dependant on age & experience)
  • Share of service charge
  • Antonio's cook school
  • Cook of the year competitions
  • Training & development courses
  • Opportunities to win trips to Italy
  • 28 days holiday + extra holiday rewarded after 5 years service
  • Free uniform & food on shift
  • Team parties & Competitions
  • Flexible working opportunities
  • Clear career development path & progression
  • Pension Scheme
  • 50% discount when you dine in the restaurants
  • 20% discount when you shop in our deli
  • Refer a friend scheme
  • & much more
Your next steps could see you cross train or develop into a Junior Sous Chef & onto a Sous Chef or beyond.
What are you waiting for, start your career as a Carluccio's Chefs now!

Get job alerts

Create a job alert and receive personalised job recommendations straight to your inbox.

Create alert