Sous Chef - Breakfast

The Principal London
£3500 - £40000
13 Mar 2018
10 Apr 2018
Job Type
Full Time

Sous Chef – Breskfast role involves a wide range of duties including:

  • Leading Breakfast service within the hotel
  • Maintaining excellent standards of food presentation
  • Develop the Junior Chefs with training and support
  • Ensure the kitchen reaches all health & safety requirements
  • Provide on the job training for all team members
  • Get involved with dish designs and menu planning
  • Manage staffing levels and brigade rota

As our Sous Chef – Breakfast you will:

  • Have experince within a 4/5star hotel as a Breakfast Chef
  • Have a true passion for brilliant food
  • Be distinctive, confident and efficient
  • Be Intuitive and professional with great organisational skills and time management
  • Be energetic with a passion to do a great job
  • Have a can do attitude with natural leadership and motivational skills
  • Pre-opening experience would be a bonus

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