Marriott Hotels

Casual Kitchen Assistant/KP - Bournemouth Highcliff Marriott Hotel - Bournemouth

Location
Bournemouth, Dorset
Salary
Competitive
Posted
13 Mar 2018
Closes
09 Apr 2018
Ref
180008Z5
Job Type
Part Time
Casual Kitchen Assistant/KP - Bournemouth Highcliff Marriott Hotel - Bournemouth

Posting Date Jan 26, 2018
Job Number 180008Z5
Job Category Food and Beverage & Culinary
Location Bournemouth Highcliff Marriott Hotel, Bournemouth, Dorset
Brand Marriott Hotels Resorts /JW Marriott
Schedule Part-time
Position Type Non-Management/Hourly

Start Your Journey With Us
Casual Kitchen Assistant/KP Bournemouth Highcliff Marriott Hotel Summary We have an opening for a Casual Kitchen Porter to join our banqueting kitchen team! The Kitchen Porter will help our banqueting chefs provide delicious food to a range of large events held at the hotel, such as weddings, large meetings and conferences. Bournemouth Highcliff Marriott Hotel arguably has the best view in Bournemouth across the beach; along with a 4 star exceptional service and an international reputation for excellence. Marriotts award winning in house development program recognizes, nurtures and promotes talent. Benefit from industry leading training, whilst also having the opportunity to transfer internationally within the largest hotel network in the world.Previous experience in hospitality or in a kitchen environment will be beneficial. The successful candidate will be reliable and have a great work ethic. As a Kitchen Porter you will be responsible for cleaning cooking equipment, and assisting the kitchen team with a variety of tasks. Marriott International, Inc. is a global leading hospitality company with nearly 6,000 properties in 120 countries and territories. Founded by J. Willard and Alice Marriott and guided by Marriott family leadership for nearly 90 years. Discover the power of belonging. At Marriott, we feel it every day. It comes from being recognized. It comes from knowing Marriott sees talent in each of us. And, it comes from working together, as a family, to make our guests feel as much at home as we do.Benefits Include PensionUniformTrainingMeals on dutyAssociate Car ParkingUse of Hotel Leisure FacilitiesTaxi Discount to and from workService Awards and Associate Appreciation WeekApply today, online at www.marriottcareers.comWhere will your journey take you?Please note that all applicants must be eligible to live and work in the UK, without restrictions. Documented evidence of eligibility will be required from all candidates upon interview.Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.Need any further information?Please contact;Charlie Absoloncharlie.absolon@marriotthotels.com0117 927 5606
Job SummaryCommunicate any assistance needed during busy periods to the Chef to ensure optimum services. Notify manager if a product does not meet specifications. Check and ensure the correctness of the temperature of appliances and food. Monitor the quantity of food that is prepared and the portions that are served. Ensure proper portion, arrangement, and food garnish to be served. Serve food in proper portions onto proper receptacle. Set-up, clean and break down work station. Wash and disinfect kitchen area including tables, tools, knives, and equipment. Prepare ingredients for cooking, including portioning, chopping, and storing. Wash and peel fresh fruits and vegetables. Prepare and cook food. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Welcome and acknowledge all guests according to company standards. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.

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