Peach Pub Company

Junior Sous Chef - Oxford

Oxford, Oxfordshire
Salary of up to £22,000 plus tips (negotiable depending on experience)
07 Mar 2018
04 Apr 2018
Job Type
Full Time

Junior Sous Chef - Oxfordshire

Junior Sous Chef - The Fishes - Oxford

Rewards and Benefits

  • Partnership options and career development opportunities
  • Write your own menus
  • Fresh Seasonal Food
  • Fun and Professional work environment
  • Achievable work life balance
  • Christmas day off
  • 25% off when you eat in any Peach Pub
  • Quarterly Management training and inspiration days
  • Peach Adventure Days, learning more about The Good Stuff we serve e.g. Jimmy Butlers Pigs, Scallop fishing, Laverstoke Mozzarella
  • Performance related incentives
  • Child Care Vouchers
  • Pension

Outline of Role Expectations

  • Love cooking, being on the pass, and leading the team from the front line
  • Passionate about great, seasonal ingredients, and want to get involved with writing menus and specials that reflect this
  • Ambition – you want to be the next Sous
  • Thrives and remains calm under pressure
  • Assist in to building an inspired, knowledgeable well trained Junior Team
  • Want to start to understand how to grow a business and get your head around how to cost a dish/achieve financial targets
  • Work closely with the GM and FOH team

We are proud because:

  • We’ve won The Caterer’s ‘Best Employers in Hospitality’ 5 consecutive years voted for by our team
  • Number 45 in The Times Top 100 2017
  • Numerous Acorn awards
  • Winner of The Cateys
  • The Peach Foundation – our charity (find out more on our website)
  • We Make Life Peachy for our Teams, Guests and Suppliers

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