Commis Chef - Smithfield, London
- Employer
- Carluccios
- Location
- London
- Salary
- £ 7.50 - £ 9.00
- Closing date
- 19 Mar 2018
View more
- Sector
- Chef jobs, Chef de Partie, Commis Chef
- Job Type
- Full Time
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Your Role
Who says you can't have it all? A fun working environment, people who share your passion, exciting opportunities to progress and flexibility. Throughout our recruitment process we talk about how flexible we can be, and pledge to continue reviewing all roles to ask what more we can do. Flexibility benefits us and you, so why wouldn't we!
Your Skills
You will be work within the heart of the restaurant; our kitchen. As a chef you are devoted to helping us deliver EPIC food to each & every guest ensuring it is perfect every time. Not only do you strive to support your fellow team members, you also work hard to ensure our kitchens follow both Health & Safety & Food Safety practices at all times.
With a whole host of fantastic benefits at your fingertips there is no better place to either start, or further your career within hospitality. Take a look at the benefits below
Your Benefits
To work within the heart of our kitchen we ask our chefs to have the following skills & behaviours as we are always willing to train & develop additional skills as you grow with us.
Who says you can't have it all? A fun working environment, people who share your passion, exciting opportunities to progress and flexibility. Throughout our recruitment process we talk about how flexible we can be, and pledge to continue reviewing all roles to ask what more we can do. Flexibility benefits us and you, so why wouldn't we!
Your Skills
You will be work within the heart of the restaurant; our kitchen. As a chef you are devoted to helping us deliver EPIC food to each & every guest ensuring it is perfect every time. Not only do you strive to support your fellow team members, you also work hard to ensure our kitchens follow both Health & Safety & Food Safety practices at all times.
With a whole host of fantastic benefits at your fingertips there is no better place to either start, or further your career within hospitality. Take a look at the benefits below
- Competitive National Minimum Wage & National Living Wage (dependant on age & experience)
- Attend fun & exciting training sessions
- Free Food on Shift
- Free Uniform
- Team parties & Competitions
- Flexible working opportunities
- Restaurant of the month awards
- Pension Schemes
- Internal Promotion opportunities ( 54% of our teams are internally promoted!)
- 50% discount when you dine in the restaurants
- 20% discount when you shop in our deli
- Recommend a friend scheme
Your Benefits
To work within the heart of our kitchen we ask our chefs to have the following skills & behaviours as we are always willing to train & develop additional skills as you grow with us.
- A good grasp of the English language, able to communicate politely & read checks & recipes.
- Actively able to listen to your fellow team & take instruction
- Focused on delivering the very best food, time & time again
- Happy to work at pace & understand how to multi task effectively
- you never say that's not my job, we all work as a team together
- willing & eager to learn, cross train & go above & beyond
- Able to follow & adhere to our company standards & follow legal guidelines for Food Safety & Health & Safety
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