Kitchen Assistant - Slough
- Employer
- Greene King
- Location
- Slough, Berkshire
- Salary
- Competitive
- Closing date
- 12 Mar 2018
View more
- Sector
- Chef jobs, Kitchen Porter, Kitchen Staff, Restaurant, Catering & Hospitality jobs, Kitchen Manager
- Job Type
- Full Time
You need to sign in or create an account to save a job.
Kitchen Assistant (leading to kitchen manager after trial period) - Earl of Cornwall, Slough
Position Summary
Collection, cleaning and recycling of all crockery, cutlery, pots, pans and utensils to appropriate areas of the kitchen. Assist in the preparation of food as necessary.
Key Responsibilities
- Wash and dry crockery, cutlery, pots, pans and utensils using appropriate cleaning methods as directed by the management team.
- Clean the kitchen and equipment using the appropriate cleaning methods as directed by the management team.
- Ensure that the wash-up area is maintained in a clean and tidy condition and is equipped with necessary supplies.
- Report any defective equipment to the management team.
- Assist with the storage of food products prior to cooking as directed by the management team.
- Assist in the preparation of food products prior to cooking as directed by the management team.
- Dispose of waste food and other materials in a safe and hygienic manner.
- Return all crockery, cutlery, pots, pans and utensils to the designated areas after being cleaned.
- Carry out any reasonable request that may be made by the House Manager and any member of the management team
Essential Qualities
- Reliable and punctual
- Willing to undertake training
- Friendly and helpful with customers and team members
- Good personal appearance and hygiene
- Flexible and adaptable to perform any other duties as required
- Ability to work a variety of shifts including weekends, days, afternoons, evenings and bank holidays
You need to sign in or create an account to save a job.
Get job alerts
Create a job alert and receive personalised job recommendations straight to your inbox.
Create alert