Winter Ski Kitchen Porter Night Porter - France 

Can’t cook, won’t cook

Love the buzz of a kitchen but don’t quite have the knife skills? You’ll be a crucial part of our kitchen team, ensuring our chefs have all the tools of the trade to deliver service.  From pot wash to simple food prep by the end of the season you’ll have made steps to progress in this ever growing industry.

Calling all night owls

The Night Porter element to this role will give you the best of both worlds, a dual role that gives you the chance to work night shifts and enjoy everything the slopes have to offer the following day.

We’re looking for people who…

• Have a good attitude
• A willingness to learn
• Able to keep up with the pace in a busy kitchen
• Prepared to roll up their sleeves and get stuck in

Not forgetting the formal bits!

Previous work experience in this industry is desirable but not necessarily essential.  A willingness to learn and someone who is reliable is key.