Sous Chef - Lochgoilhead

Sous ​Chef - Drimsynie Estate, Cairndow

Experienced Sous Chef - Fresh Prep, Fast Paced, Amazing Location

Argyll Holidays is an award winning Resort and Park Operator based in several beautiful locations throughout the West of Scotland. With 8 holiday parks and 2 hotels, we now have a fantastic team of approximately 240 people working alongside us and contributing to our success.

On the brink of opening a £6m development including a state of the art kitchen and multi-zoned restaurant and bar area, we are now looking to expand our team through the recruitment of a Sous Chef at our flagship Drimsynie Estate Holiday Park in Lochgoilhead. 

What will I be responsible for?

The successful Sous Chef will be comfortable working in a family environment offering a range of dining experiences, each with a distinct offering and daily specials tailored to tempt the palette.   Working with our very talented Head Chef, you will be capable of producing fresh, good quality food to a fast pace whilst maintaining the level of detail our guests expect.  On a daily basis you can expect to take responsibility for:

• Controlling and managing food costs
• Ordering stocks and completing stock takes
• Organising rotas
• Overseeing food quality
• Managing large prep tasks
• Contributing to dish creation

Who are we looking for?

With a great reputation to uphold, it goes without saying that you will have proven experience of maintaining the highest standards of hygiene and be able to quickly develop your experience of effectively managing a kitchen team to achieve the highest standards of food production. As our ideal Sous Chef you will also:

• Be a team player
• Take pride in delivering delicious food
• Be able to inject energy and fun in to the work place
• Enjoy following recipes

Rewards & Benefits

In return for your hard work as a Sous Chef, you will have the opportunity to work for a great company who truly invest in their staff.  As a group we offer excellent potential for progression.

Please Note: You should have full eligibility to work in the UK and be fluent in written and spoken English

If you feel you have the skills and experience to excel in the role of Sous Chef, we want to hear from you. Please click APPLY below to register your interest in the role.