Britannia Hotels

Restaurant Manager - Rye

7 days left

Rye, East Sussex
29 Sep 2017
27 Oct 2017
Job Type
Full Time

Pontins Camber Sands, Rye

Why wait to make your next career move……


The Pontins Camber Sands is situated in the beautiful old port town of Rye and we are looking for a Restaurant Manager that will serve a smile.

  • Are you hands on and experienced in restaurant management?
  • Are you looking for a new challenge?
  • Will you bring energy and enthusiasm to the restaurant?
  • Will you develop and improve the department and the team whilst maintaining and monitoring high quality?

If this is you, apply now.

Main Responsibilities

  • To ensure the highest standards of food and beverage service.
  • To recruit, train, develop and control restaurant staff.
  • To rota staff according to company standards.
  • To promote food and beverage sales.
  • To ensure Health, Safety and Hygiene procedures are maintained to company standards.
  • This list is not exhaustive and you may be asked to do other duties as and when requiredTo recruit, train, develop and control all bar staff.

Employee Benefits

  • Up to 28 days holiday including bank holidays per annum
  • Discounted weekend breaks
  • Meals on duty (Subject to eligibility)
  • Uniform (Subject to position)
  • Accelerated promotion prospects

Britannia Hotels are an Equal Opportunities employer and applicants from non-EEC countries will require work permits or permission to work issued by the Home Office.

Britannia Hotels will not recognise any submissions related to unsolicited applications and no agency fees will apply in relation to such submissions.  If an agency submits an unsolicited CV to any director or employee of our company, we will not accept liability for commissions or other charges if we subsequently employ that candidate whether directly or through another agency. Where an agency’s correspondence contains a disclaimer indicating otherwise, our policy will prevail in this regard.

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