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Welcome to Busaba

London, UK

250-999 employees

3 job openings

HAPPINESS, MEET HARMONY. WELCOME TO BUSABA.

Busaba opened over 20 years ago in Soho, and ushered in a taste of exciting Thai style that London hadn’t seen before. It was radical and bold, with inspiring food and modern design. Queues down the street quickly became the norm.

The food is fresh, authentic, modern flavours with an innovative twist. But it isn’t just about the food itself. It’s about the way it’s made, the approach, the ingredients, the preparation, the presentation. 

philosophy

I enjoy working in Busaba for many reasons, one of them is the Busaba culture, I love that there is a true sense of a team, appreciating each other and feeling worthy gives you motivation to do great things, makes you accomplish your goals and just be happy and enjoy your work.

Aurelija Gudinaite

Head Chef, Soho

I started in Busaba 7 years ago as a runner and through all these years I've been given all the opportunities to grow both personally and professionally, which led to me being a General Manager for one of our busiest branches. Busaba truly cares about their people and gives equal opportunities to everyone who wants to step up and make hospitality a career.

Edward Alexandre

General Manager, Shepherds Bush