Assistant Manager - Loch Fyne, St Albans
- Recruiter
- Loch Fyne Seafood & Grill
- Location
- St albans
- Salary
- Up to 25000 UKP per year
- Posted
- 26 Jan 2017
- Closes
- 23 Feb 2017
- Ref
- 167278
- Contact
- Ms Charlotte Craddock
- Job Type
- Full Time
Assistant Manager – Loch Fyne Seafood and Grill
About Loch Fyne
At Loch Fyne we’ve become famous for our
sustainably sourced, delicious seafood - much
of which still comes direct from the loch and is
delivered fresh. Our attention to detail sets us apart
from the rest - in all we do, from preparing our
food to choosing our people, we are passionate
about doing everything to the best possible standard.
That passion is demonstrated by our team,
who love their restaurant like it’s their own.
About the role
You’ll be helping to run a fast paced, fresh food
restaurant. It requires connecting with people quickly
in an outgoing, friendly manner. Leading from the
front in a guest obsessed environment, you’ll project
enthusiasm and set the pace.
About you
Our Assistant Managers are our General Managers
of the future, so you’ll have the ambition to run your
own restaurant. The ability to anticipate customer
needs will come naturally to you, and a busy, fresh
food restaurant is an environment in which you’ll
thrive. Ideally you’ll have some experience in the
hospitality industry and/or a relevant degree.
The benefits
• Develop your skills and challenge yourself
within a premium restaurant brand
• Career progression to General Manager
and beyond
• 33% discount on food and drink at all
Greene King brands
• 28 days’ paid holiday
• Bonus up to £1,000
• Share of the restaurant Tronc, typically up
to £3,000
• Group personal pension scheme
• Opportunity to join the share and save scheme
Love the sound of the Loch?
We’d love to hear from you: tell us which
Loch Fyne you’d like to work in and send your CV
via http://www.lochfyneseafoodandgrill.co.uk/careers
About Loch Fyne
At Loch Fyne we’ve become famous for our
sustainably sourced, delicious seafood - much
of which still comes direct from the loch and is
delivered fresh. Our attention to detail sets us apart
from the rest - in all we do, from preparing our
food to choosing our people, we are passionate
about doing everything to the best possible standard.
That passion is demonstrated by our team,
who love their restaurant like it’s their own.
About the role
You’ll be helping to run a fast paced, fresh food
restaurant. It requires connecting with people quickly
in an outgoing, friendly manner. Leading from the
front in a guest obsessed environment, you’ll project
enthusiasm and set the pace.
About you
Our Assistant Managers are our General Managers
of the future, so you’ll have the ambition to run your
own restaurant. The ability to anticipate customer
needs will come naturally to you, and a busy, fresh
food restaurant is an environment in which you’ll
thrive. Ideally you’ll have some experience in the
hospitality industry and/or a relevant degree.
The benefits
• Develop your skills and challenge yourself
within a premium restaurant brand
• Career progression to General Manager
and beyond
• 33% discount on food and drink at all
Greene King brands
• 28 days’ paid holiday
• Bonus up to £1,000
• Share of the restaurant Tronc, typically up
to £3,000
• Group personal pension scheme
• Opportunity to join the share and save scheme
Love the sound of the Loch?
We’d love to hear from you: tell us which
Loch Fyne you’d like to work in and send your CV
via http://www.lochfyneseafoodandgrill.co.uk/careers