Kitchen Manager - Kiss Me Hardy, Colliers Wood
- Recruiter
- Hungry Horse
- Location
- Colliers Wood
- Salary
- Up to 27000 UKP per year
- Posted
- 24 Mar 2017
- Closes
- 21 Apr 2017
- Ref
- 181741
- Contact
- Ms Charlotte Craddock
- Sector
- Bar & Pub jobs, Bar Staff
- Job Type
- Full Time
Are you a Kitchen Manager looking for a fantastic new opportunity? We are looking for Kitchen Managers to lead the chef team towards our goal of always delivering food to exceptional standards, delivering excellent customer service in the kitchen to support the front of house operation...and ultimately ensure a fantastic guest experience!
About the Pub -
AWT - £22,500
Split - Food 70 Wet 30
W19 the home of Wimbledon Tennis, the Kiss Me Hardy is a great family pub restaurant with a large play area, Wacky Warehouse, situated in the historical Merton Priory area near Colliers Wood tube station. Our local background is well described in our name. “Kiss me, Hardy” were among the last few words Admiral Horatio Nelson, Merton's area most famous resident, told to the Vice-Admiral Thomas Hardy before dying during the glorious Trafalgar battle in 1805.
The area is very well served by buses and tube (Northern Line) and the Priory Retail Car Park, just behind the pub, has 200 parking spaces. Both, Kiss me Hardy and Wacky Warehouse, are open every day, especially when schools are closed and during bank holidays.
Proud of our location Kiss me Hardy is situated where Henry VI held his coronation ceremony. He was the only king of England to be crowned outside of Westminster Abbey over the last hundred year period, and for that Merton Priory area is candidate for World Heritage status
Hungry Horse is all about great customer service, great value and great people. So, if you are an experienced hospitality professional from restaurants or pubs, you will understand the importance of delivering exceptional customer service and being part of a fantastic team.
If you have experience in a branded, high-volume restaurant or pub group, this position of Kitchen Manager may be what you are looking for to take the next step on the career ladder.
Your Key Responsibilities will be to manage the opening and closing of the kitchen, prepare, cook and present food to company specification, keep the kitchen clean, tidy and hygienic at all times, maintain accurate food ordering and stocking levels, including kitchen materials, manage all kitchen – related office administration and third-party contractors, assist in delivering financial targets set for the house, manage wastage and train and develop staff.
If you think you have what it takes we’d love to hear from you!
About the Pub -
AWT - £22,500
Split - Food 70 Wet 30
W19 the home of Wimbledon Tennis, the Kiss Me Hardy is a great family pub restaurant with a large play area, Wacky Warehouse, situated in the historical Merton Priory area near Colliers Wood tube station. Our local background is well described in our name. “Kiss me, Hardy” were among the last few words Admiral Horatio Nelson, Merton's area most famous resident, told to the Vice-Admiral Thomas Hardy before dying during the glorious Trafalgar battle in 1805.
The area is very well served by buses and tube (Northern Line) and the Priory Retail Car Park, just behind the pub, has 200 parking spaces. Both, Kiss me Hardy and Wacky Warehouse, are open every day, especially when schools are closed and during bank holidays.
Proud of our location Kiss me Hardy is situated where Henry VI held his coronation ceremony. He was the only king of England to be crowned outside of Westminster Abbey over the last hundred year period, and for that Merton Priory area is candidate for World Heritage status
Hungry Horse is all about great customer service, great value and great people. So, if you are an experienced hospitality professional from restaurants or pubs, you will understand the importance of delivering exceptional customer service and being part of a fantastic team.
If you have experience in a branded, high-volume restaurant or pub group, this position of Kitchen Manager may be what you are looking for to take the next step on the career ladder.
Your Key Responsibilities will be to manage the opening and closing of the kitchen, prepare, cook and present food to company specification, keep the kitchen clean, tidy and hygienic at all times, maintain accurate food ordering and stocking levels, including kitchen materials, manage all kitchen – related office administration and third-party contractors, assist in delivering financial targets set for the house, manage wastage and train and develop staff.
If you think you have what it takes we’d love to hear from you!