Sous Chef - Bristol

Hotel Du Vin
Bristol
£27k per year + benefits
15 Feb 2017
15 Mar 2017
HDVBRISOUS
HDV Chef
Full Time

Sous Chef – Hotel Du Vin, Bristol

Get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for Life with Hotel Du Vin

Get a taste for our Kitchen… Do you love watching your food leave the pass, knowing that the guest will love eating it as much as you loved cooking it? Do you love people and making guests smile, Can you deliver on our high standards every day?

Can you do all this whilst overseeing the running of the kitchen? Can you support the Head Chef by inspiring the kitchen team to deliver perfect dishes every time?

Do you want to be part of something different, working with the best food, drink and a brand you can be proud of?

We create memories that our guests never forget. This could be the next step for you into a Head Chef role – we actively encourage internal development and progression. Onwards and upwards!

In return we offer

  • 31 days holiday including Bank holiday
  • Staff Rooms & F&B discounts across the world
  • Service Charge
  • High Street Discount Scheme
  • Pension Scheme
  • Childcare Vouchers
  • Loads of Incentive schemes


Click Apply Now to start your journey as a Sous Chef in Hotel Du Vin