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As a Commis Chef at the Chateau you will be part of a small kitchen team that produces over 60,000 quality meals per season.
Are you thinking about leaving your 9 to 5 desk job, and changing your career? Or are you tired of waiting tables and folding clothes?
As a Handyperson you will be responsible for the day to day maintenance of the hotel, repairing any items.
An exciting opportunity for (Restaurant Supervisor ) has arisen at perhaps one of the best hotels in Bournemouth.
The Hermitage Hotel occupies the best location of any hotel in Bournemouth, where you can take to the beach without crossing a single road.