Bicester Hotel Ltd

Chef De Partie - Chesterton

Chesterton, Bicester
Dependent on Experience
08 Feb 2017
08 Mar 2017
Job Type
Full Time

Bicester Hotel, Golf and Spa philosophy is to deliver quality to its guests! With this in mind, we have a learning and development process to develop all employees to assist them. The process ensures our employees meet their individual and the company need, including internal and internationally recognised qualifications.

We are looking for dynamic professionals who wish to develop their career and talent in partnership with us. Age and experience is not as important as the desire to deliver excellence, we will give you the opportunity to convince us; you are the best. In return we will give you the tools to develop your talent further and receive the rewards of a successful organisation.

Although we are a family business and very proud of the flexibility it gives us. We blend it with a strong corporate standard, to deliver a quality product and service to ensure the guest gets the best experience possible. 

The Payne family are keen to welcome all new employees to the business and see the team as one huge family, all delivering to ensure guest satisfaction. Please apply now; your new family is waiting you!

Job Title:  Chef De Partie

We wish to recruit a Chef de Partie to support the kitchen deliver quality to our customers. We are looking for an ambitious Chef with excellent cooking skills who wishes to develop their existing and new skills.

Training and developing will be paramount, as you will be moving around the sections as part of your progression. The desire to learn kitchen management and hygiene must be as important as delivering the food on the plate. This is an outstanding opportunity for the right candidate.

  • £21,000 per annum
  • Uniform
  • Free Parking
  • Live in accommodation
  • Food on duty
  • Free membership to golf and health club facilities after probationary period
  • In house learning and development programmes
  • International and NVQ qualifications
  • Staff Consultancy committee, arranging a number of events for employees throughout the year
  • Discount on food, drink and room bookings
  • Supporting local charities via staff events

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