Commis Chef - Doverdale
The Honey Bee is looking for a full time commis chef. The Honey Bee is a stunning country pub set in beautiful grounds with fishing lakes. It's well known for its steaks. It is part of a small chain of six taverns in The Midlands. We are looking for a sous chef who:
- Is experienced of working in a volume food pub
- Is willing to learn
- Has a hands on approach to work
- Has a food hygiene certificate
- Is available to work days, weekends and over Christmas
- Has their own transport due to the location
Email me your up to date CV showing that you have worked in a similar role previously.
If you have not heard from us within two weeks you have been unsuccessful on this occasion.
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