Chef de Partie Gastro Pub

£16500 - £18000 per annum, Benefits: Plus Tips
16 Oct 2016
13 Nov 2016
Steve Coggins
Job Type
Full Time
Chef de Partie Gastro Pub Oakham Rutland upto 18K Plus Tips

Chef de Partie required to join the team at this superb Gastro Pub using fresh seasonal ingredients

The Head Chef is looking for a Chef de Partie with previous experience of cooking with all fresh ingredients ideally to Rosette standards but this is not essential if you enjoy cooking and can demonstrate good cooking skills

As Chef de Partie you will be working as part of a team; your duties will include assisting with daily prep, ensuring your section is clean, organised and ready for service.

This is a live out position so candidates will need to live in the Oakham, Stamford, Grantham, Uppingham or Corby area with their own transport if required


Excellent basic salary of £16,500 - £18,000 (depending upon experience)
Equal share of staff tips
Excellent future promotion within group
28 Days Holiday

If you are looking for a fresh challenge as a Chef de Partie then please contact Steve Coggins quoting Reference number CS3623

To apply for the position you must be legally able to work in the UK/EU and be able to attend a working interview within the next 7-10 days

Chef Selection deal with a wide range of group owned and independent Hotels, Restaurants and Dining Pubs from 3 black Star to 5 Red Star. These include Multi Rosette and Michelin Properties, as well as many companies who just wish to serve good quality, freshly cooked, locally sourced and reasonably priced food without accolades.

Our Consultants have worked in the trade and have extensive knowledge of the industry and are happy to discuss your career and CV with you and only putting you forward for roles and positions that are right for you. More than 50% of our candidates are offered and accept the first job that we put them forward for.

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