Kitchen Manager

up to £28,000
14 Oct 2016
11 Nov 2016
Job Type
Full Time

Nicholson’s are currently looking for an experienced Kitchen Manager to lead the kitchen team at The Eagle & Child in Oxford.

Nicholson’s are currently looking for an experienced Kitchen Manager to lead the kitchen team at the Eagle and Child in Oxford! The Eagle and Child is just a short stroll from Cornmarket Street, Oxford University and St Johns College. Step in to discover a traditional pub of unique character, revered for its eclectic range of real ales and its quality pub food, which are served, as they should be, with a generous measure of famous British hospitality.

The Eagle and Child lays claim to a number of interesting literary connections. J.R.R. Tolkien, C.S. Lewis and fellow writers met here and dubbed themselves 'The Inklings'. They nicknamed the pub 'The Bird and Baby'. A public house since 1650, our hostelry takes its name from the crest of the Earls of Derby. During the Civil War, our building was used as the playhouse for Royalist soldiers. 

This is a very exciting opportunity to join the Nicholson’s team and the wider Mitchells & Butlers group.

What you’ll do in this role…

As Kitchen Manager you’ll be responsible for the entire kitchen operation, overseeing food ordering, preparation, delivery, staffing, stock control and conforming at all times with health and hygiene regulations. You’ll train, motivate and inspire your team to deliver an efficient food operation and be responsible for the kitchen’s financial performance which can lead to attractive rewards.

Before applying for this role please ask yourself - is this you?

• Are you confident leading a team and taking responsibility?
• Are you passionate about serving up great food dishes you can be proud of?
• Can you ensure the kitchen maintains target profit margins?
• Have you got a good eye for detail and are you able to work under pressure?
• Do you hold a level 2 food safety award or higher?

What we’ll offer…

We’ll offer you a great salary, plus a comprehensive training programme which will develop your skills and enable you to be promoted further, as well as being rewarded with an attractive Kitchen Manager annual bonus of up to £4,000. What’s more, being part of the UK’s largest managed pub and restaurant company means we can support you to achieve professional qualifications and offer you a host of future career opportunities, plus a great employee benefits package which includes high street discounts, paid holidays, pension and Sharesave Scheme.

A bit about Nicholson’s…

Come to work in one of our friendly, traditional city or town centre pubs and you’ll learn all you need to know about real ales, traditional pub food and the timeless British pub atmosphere. It’s a combination that’s been loved by shoppers, workers and tourists alike since our first pub opened in 1873, so you’ll be learning timeless skills that are as valuable as ever.