Chef de Partie - Dartmouth
Chef de Partie Dartmouth Devon Upto 18K plus Tips and Temporary Live In
Chef de Partie required for this Stunning Harbour side Hotel and Award Winning Restaurant that has recently undergone a 2.5 Million refurbishment serving a Modern British and European Dishes
The experienced Head Chef is looking for a talented Chef de Partie to join the team, somebody who enjoys cooking tasty food that is full of flavour and presented with care and creativity
Previous Rosette experience would be ideal but isn’t essential if you can show that you have good cooking skills and you are keen to learn more.
As Chef de Partie you will be working as part of a team completing a variety of daily tasks and ensuring your section is clean organised and ready for service
There is temporary Live in available if required to allow somebody to relocate to the area, but this is a live out position so applicants will need to live in Dartmouth, Totnes, Brixham, Kingsbridge or Possibly Torquay area with their own transport if required.
Excellent Basic Salary of upto £18,000 (Depending upon experience)
Share of Staff Tips
Ferry Pass (if required)
Temporary live in
Future Promotion Chances
28 Days Holiday
To apply for the position you must be legally able to work in the UK/EU and be able to attend a working interview within the next 7-10 days
Chef Selection deal with a wide range of group owned and independent Hotels, Restaurants and Dining Pubs from 3 black Star to 5 Red Star. These include Multi Rosette and Michelin Properties, as well as many companies who just wish to serve good quality, freshly cooked, locally sourced and reasonably priced food without accolades.