Junior Sous Chef - Cheltenham
Michelin Junior Sous Chef Cheltenham Gloucestershire upto 24.5k Plus Tips and Live In
Junior Sous Chef required for this Superb Michelin awarded small luxury country hotel to help maintain standards, develop ideas and push the property forward and gain more awards.
As Junior Sous Chef you will need good all-round experience in every section, ideally with previous Michelin Background, but somebody from a strong rosette background looking to improve would be considered.
If you can demonstrate a natural flair for cooking, ideally with strengths in Larder, Pastry and Sauce, are enthusiastic and keen to help lead the team and maintain and improve standards, call me today.
As Junior Sous Chef you will be expected to complete daily prep lists and supervise Chef De Parties and Commis Chefs and where possible assist with their training and development.
Salary upto £24,500 (depending upon experience)
Equal Share of Staff Tips / Tronc
Discounted Staff Accommodation
28 Days Holiday
To apply for the position you must be legally able to work in the UK/EU and be able to attend a working interview within the next 7-10 days
Chef Selection deal with a wide range of group owned and independent Hotels, Restaurants and Dining Pubs from 3 black Star to 5 Red Star. These include Multi Rosette and Michelin Properties, as well as many companies who just wish to serve good quality, freshly cooked, locally sourced and reasonably priced food without accolades.
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