Pastry Chef - London
Pastry Chef – CDP Level
Monday to Friday
Beautiful Contract Catering site – London.
Salary: - £25K pa. + Over time.
A great opportunity has arisen for a talented Pastry Chef to join my client’s team in the Hospitality Kitchen at one of their leading sites in the city.
Working Monday to Friday only, this role offers life/work balance as well as tonnes of creative input.
As the Pastry chef you will provide delicious desserts for hospitality and fine dining areas which incorporate events and a la carte style service.
Your range will go from tray bakes to fine dining plated desserts. Ideally you will be used to working on volume production as well as more refined styles. This role will suit a strong Pastry chef who is current working at CDP level.
The Ideal candidate:
Craft Trained and qualified
Able to work well in a team
Proud of what you produce
Excellent time management skills
Cope well with volume and pressure
The style and calibre of the food follow tradition and certainly lean towards British cuisine however there is always room for creativity and a more modern twist.
This is an opportunity to work for a great company who offer support and training and recognise talent in within their teams.
Interested in this challenge – APPLY TODAY!
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