The Cricketers overlooks the green in the heart of Sarratt village, inside is a jumble of cozy and comfortable rooms, where you'll find some decent ales, a carefully chosen wine list, and a simple but tasty menu with fresh ingredients sourced locally where possible.
All of our pubs are featured in the Good Pub Guide and for us it’s all about serving fresh, simple, high quality traditional dishes extremely well. Our menus have a spine of freshly prepared, classic British dishes, complemented by more exotic influences from other parts of the world – in other words, modern British cookery.
We’re looking for an experienced Deputy Manager to join the management crew. As a Deputy Manager you are a key member of the pub management team and will be expected to support the manager as the ‘right hand’ person in all aspects of sharing responsibility for the day to day running of the pub. You will also assume responsibility for the pub when the manager is not on the premises with the help of the rest of the management team.
Helping to run a Brunning and Price pub is a multi-facetted career: you’ll need to be a real foodie; have a real passion for decent beer and wine; enjoy looking after others and help build and direct a happy crew.
The role will therefore be very hands-on and extremely varied encompassing people management, food and drink, customer service, pub maintenance and day to day financial administration.
It sounds like a tall order, but in truth we are able to offer a lot of support, and at the end of the day the most important quality we look for in all our people is strength of personality. We like fun characters who set the bar high and have an eye for detail.
We’ll reward you with a salary package of from £25,000 - £28,000 and you’ll be part of a successful, growing company who have been awarded Pub Group of the Year on five occasions.
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