Juice Hospitality

Pastry chef - Maidenhead

£26,000 Per Annum
07 Oct 2016
04 Nov 2016
Sarah Dinnage
Job Type
Full Time

Pastry Chef de Partie - Michelin Environment £26k per annum

Enthusiasm is needed for an exceptional career opportuity within a Michelin kitchen now recruiting Pastry Chef in the Maidenhead area.This is a real opportunity for career Michelin Chefs who want to develop and excel in the kitchen. If fine dining at the highest level is the direction you want to take your career then you should consider this role.

Salary £22000-26000 dependant on experience

The first thing this client will consider when recruiting for any position is the experience relevant to the job so you must be able to demonstrate strong experience as a Pastry CDP within a high rosette or star background.

Equally as important, is attitude and passion – and of course “personality”. That reassures us that you genuinely have passion and desire and that is what this client feels is one of the most important ingredients when looking for someone to join them – Enthusiasm. It's all about attitude and passion.

Standards are exceptionally high and experience is essential, although full support will be given to you.

There is commitment to training and personal development is paramount and this client can reassure they encourage and support promotional opportunities within this exciting organisation. They have an exceptional reputation and an inspirational well known leader. If you would like to be a part of this exceptional team please email an up to date CV to sarah@workwithjuice.co.uk - please quote ref SD547

Live in on site is not available - however our client has a number of accommodation providers whereby they have negotiated reduced price accommodation

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