Chef de Partie - Oakham

Stamford, Lincolnshire
£19,000 per annum, Benefits: Plus Live in
04 Oct 2016
01 Nov 2016
Steve Coggins
Job Type
Full Time, Live in

Chef de Partie

Location: Stamford, Lincolnshire

Salary: £19,000 per annum plus Live in

Chef de Partie required for this superb Country Hotel and Leisure complex with a modern Brasserie some Fine Dining, private dining and special event catering. It is a popular wedding venue serving upto 400 guests at the weekend.

The Head Chef is looking for a Chef de Partie with good all-round experience in a good Hotel, ideally with Rosette experience although this is not essential if you have a fresh food background.

As Chef de Partie you will be expected to complete daily prep lists and supervise Commis and/or Demi Chefs. Depending on your experiences you may be given the opportunity to showcase some of your own ideas.

Live in is available for this position but it may also suit anyone living in the Oakham, Stamford, Melton Mowbray or Uppingham area with their own transport


  • Excellent Basic Salary upto £19,000 (Depending upon experience)
  • Live in / Staff Accommodation
  • Uniforms & Meals on Duty
  • Gym Membership and use of leisure facilities etc
  • Opportunities to complete further NVQ Training available
  • 28 Days Holiday

To apply for the position you must be legally able to work in the UK/EU and be able to attend a working interview within the next 7-10 days

Chef Selection deal with a wide range of group owned and independent Hotels, Restaurants and Dining Pubs from 3 black Star to 5 Red Star. These include Multi Rosette and Michelin Properties, as well as many companies who just wish to serve good quality, freshly cooked, locally sourced and reasonably priced food without accolades.

Our Consultants have worked in the trade and have extensive knowledge of the industry and are happy to discuss your career and CV with you and only putting you forward for roles and positions that are right for you. More than 50% of our candidates are offered and accept the first job that we put them forward for.

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