Greene King

Kitchen Manager - Nationwide

04 Oct 2016
01 Nov 2016
Natalie Minshall
Job Type
Full Time

Kitchen Manager - Nationwide


Join the team:

We have many exciting opportunities across our 18 branded pubs/restaurants for Kitchen Managers looking for career opportunities.

This role is perfect blend of organisation, leadership and yes you guessed it cooking! You’ll lead from the front with guidance from your GM to manage and lead the whole food ordering, food service and team leadership of a high pressured, but high spirted branded kitchen. You’ve got bags of energy, enthusiasm and commitment anyway so this should be a piece of cake, right?

You’ll train, motivate and inspire your team to deliver an efficient food operation and be responsible for the kitchen’s financial performance which in turn can lead to attractive rewards and promotion opportunities.

When you join us, you’ll experience our brand new and reworked induction programmes. Whether its stuff you already know, or a brand new experience, our dedicated training kitchens, online apps and pub based training with our support chefs we’ll ensure your toolkit is full so you’re ready to get cracking.

From there the sky is really the limit, with many of our GM’s coming from a Kitchen Manager and Head Chef background, or perhaps you’d like to be field based? Our Learning and development team will ensure your journey is bespoke and filled with qualifications too!

If you think you’re up for the challenge of this role we’d love to hear from you! Apply online or contact the recruitment team for a confidential discussion.

About us

We’re Greene King, the multi-award winning Company behind exciting brands including Hungry Horse, Chef and Brewer, Farmhouse Inns but to name a few…We’re the UK’s largest managed pub and brewery Company with annual sales of nearly £2 billion, we welcome our customers into our 3,000 pubs, restaurants and hotels across the UK.

Our customer is always at the forefront of our minds, we call these guests here! We want to offer all our guests the best experience we can through great meals, drinks and accommodation. Add in the best service and 5* kitchen standards and you’ll be beginning to understand what it’s like to work for a market leader with huge ambition. It’s central to our strategy and why we’re looking to attract the very best talent we can to build on our already impressive teams.

Our people are innovators, they’re ambitious and are always looking to push boundaries and explore the art of the possible to ensure we stay at the cutting edge of hospitality.


Kitchen Manager - Nationwide

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