Chef De Partie Required in Heathrow Airport
Working at Working in a Superb A'la Carte Restaurant. within Heathrow Airport Terminal 3.
£10.50ph working 40 hours per week, plus overtime,
For this role the ideal candidate must be flexible and have a decent 5 work year history. And have worked in a similar environment previously.
The Role is working 4 days out of 6 - so 4 on 2 off with a mix of early and lates.
The early shift is 5.30am start finishing @ 2pm
The late shift is 1.30pm - 10pm
Preparation and Cooking of High Quality Food
Using Fresh ingredients within a seasonal Menu
Assisting the Head Chef and Sous Chef with all duties needed
Attending relevant training Sessions
Ensuring The kitchen areas are always left clean and tidy
Must have Basic food preparation and hygiene certificate and be able to communicate at all levels
Please send over your CV to be Considered for the Role.