Chef de Partie - Bath
Chef de Partie 2 Rosette Bath Up To 18.6k Plus Tips
Our client is looking for a strong Chef de Partie to join their stunning hotel which boasts a 2AA Rosette restaurant. This busy hotel has a formal dining room and three function rooms which can seat up 120 covers each. This stunning busy hotel is situated on the outskirts of Bath.
We are looking for a chef de Partie with previous experience as a Chef de Partie with a stable two or three years’ background in a 1 or 2 Rosette hotel or restaurant. As Chef de Partie you will be expected to and supervise Commis and Demi chefs.
As Chef de Partie you need to have good all round skills and the ability to run sections and complete daily prep lists. You may have the opportunity to showcase some of your own ideas, depending on experience.
Most importantly as a Chef de Partie we are looking for a team player, someone with a real passion for cooking and with the patience to help train this into juniors.
Excellent Basic Salary Up To £18,600 (Depending upon experience)
Share of staff tips
Uniforms & Meals on Duty
28 Days Holiday
If you are looking for a fresh challenge as a Chef de Partie then please contact Susan Beaney quoting Reference number CSS3881
To apply for the position you must be legally able to work in the UK/EU and be able to attend a working interview within the next 7-10 days
Chef Selection deal with a wide range of group owned and independent Hotels, Restaurants and Dining Pubs from 3 black Star to 5 Red Star. These include Multi Rosette and Michelin Properties, as well as many companies who just wish to serve good quality, freshly cooked, locally sourced and reasonably priced food without accolades.
Our Consultants have worked in the trade and have extensive knowledge of the industry and are happy to discuss your career and CV with you; we only put you forward for roles and positions that are right for you. More than 50% of our candidates are offered and accept the first job that we put them forward for.
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